Doesn't that sound delicious? The recipe is also very simple and goes very quickly! A dear customer has shared it with us and recommends it as a light breakfast or as a small dessert. Have fun trying it out!
You will need:
- 250 g quark 20%
juice of 1/2 lemon
- 5 crushed mint-teeballs
- 5 teaspoons of rhubarb jam.
Mix all the ingredients and put them in small portions in jars. The amount makes 4 servings, with about 90 calories each.
The mint Teaballs make the curd taste very refreshing.
You can also replace the jam with other jam, depending on your taste. Thus, you have fruit flavor without having to add sugar. If you want to do completely without sugar, you can also add fresh fruit chopped.